Supreme Meat Sauce

39 lbs. ground beef
6 #10 cans tomato sauce
3 qts. water
3 #10 cans stewed tomatoes
1 1/2 cups minced onions
1 1/2 tsp. thyme
3 tsp. garlic powder
3 tbsp. Worcestershire sauce
6 tsp. pepper

Brown ground beef and onion. Drain fat.

Add all ingredients to the meat.

Cook slowly for approixmately 1 hour.

Stir frequently.

Remove bay leaves.

Yield: 150 (6 oz.) servings

Cooking for a Crowd

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