Hot Fruit Dessert

Good by itself or with ice cream or pound cake.

3 grapefruit, peeled and sectioned
1 can mandarin orange sections, drained (11 oz.)
1 can fruit cocktail, well drained (16 oz.)
1 can pineapple chunks, well drained (20 oz.)

1 can sliced peaches, well drained (16 oz.)
3 bananas, sliced
1 tbsp. lemon juice
1 can cherry pie filling (21 oz.)

Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours. Makes about 2 quarts.

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