Broccoli Rice & Chicken

2 lb. chicken tenders or boneless breasts cut in strips
1-1/4 c. uncooked converted rice
1 pkg. Knorr Cream of Broccoli Soup Mix

1-1/2 c. chicken broth
pepper to taste

Place rice in a lightly greased Crockery Pot. Sprinkle with parsley and pepper. Top with chicken pieces. Mix together the soup mix and broth. Pour over chicken and rice. Cover and cook on low for 6 to 8 hours.

Back to top of Crockery Pot Cooking

Cookbook Index

 

Leave a Reply

Your email address will not be published. Required fields are marked *


*