Shrimp Dip #2

2 8 oz. pkg. Philadelphia cream cheese
2 sm cans Shrimp – drained
4 tbsp Catsup
1 tsp Mustard
4 tbsp Salad dressing

Grated onion (use 1 onion)
1 tbsp Worcestershire sauce
Lemon juice to taste
Garlic salt to taste

Mix with a mixer and chill and serve with crackers.

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