Currently viewing the tag: "Oatmeal"

‘Substitute’ Meatloaf

By On November 13, 2013 · Leave a Comment

‘Substitute’ Meatloaf

The following is a Do-It-All-With-What-You-Have Meatloaf recipe that can be used in LOTS of other dishes, including the ones that follow. The ‘starred’ items are substitutes you could use for that ingredient.

Basic recipe
1/2 lb. ground beef
1/2 lb. ground pork
** 1/2 lb mild sausage OR
** […]

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Country Crunch Pancakes

By On October 2, 2013 · Leave a Comment

Country Crunch Pancakes

2 C All-purpose flour
1/3 C Whole wheat flour
1/3 C Quick-cooking oats
2 tbsp Sugar
2 tsp Baking powder
1 tsp Baking soda
1 tsp Salt
1 tsp Ground cinnamon
2¼ C Buttermilk
2 Eggs, lightly beaten
2 tbsp Vegetable […]

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Oatmeal with Raisins and Cinnamon

By On October 1, 2013 · Leave a Comment

Oatmeal with Raisins and Cinnamon

1½ C Water
1/4 tsp Salt
2 tbsp Raisins
2/3 C Uncooked quick-cooking oats
1 tsp Ground cinnamon

Combine water, salt, and raisins in a small saucepan; bring to a boil;
Stir in oats and cinnamon.
Reduce heat, and simmer 1 minute […]

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Clint’s High Energy Quick Cereal

By On September 30, 2013 · Leave a Comment

Clint’s High Energy Quick Cereal

Preparation time: 1 minute

1/2 C Uncooked Quaker Oatmeal
1/2 C Grapenuts cereal
1/4 C Raisins
1 tbsp Kretschmer’s wheat germ
1 C Rice milk or soy milk

Put all ingredients in a cereal bowl and stir. It’s delicious and full of carbohydrate energy!

Serves: […]

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