Parmesan-Sesame Sticks

From: All new Cookbook for Diabetics and Their Families

12 sl White bread, crust removed
1/8 C Reduced-calorie margarine, melted
1/4 C Parmesan cheese, grated

2 tbsp Sesame seeds

Cut each slice of bread into 8 sticks, and arrange on ungreased baking sheets. Brush bread stick lightly with margarine. Sprinkle evenly with Parmesan cheese and sesame seeds. Bake at 350° for 10-15 minutes or until golden brown. Serve immediately.

Yield: 8 dz sticks

Each serving amount: 4 sticks; Exchanges: 1 Vegetable Chol: Tr.; Calories: 40; Carbo: 4 gm; Protein: 1 gm; Fat: 2 gm; Fiber: Tr.; Sodium: 87 mg

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