Special Meat Loaf

Preheat oven to 450 degrees

6 ozs. Ground Pork
6 ozs. Ground Beef
1/2 C Finely crushed corn chips
1/2 C Thinly sliced green onions
1/2 C Bottled Chili sauce
1 Egg
1 tsp Chili powder

Combine pork, beef, corn chips, green onions, 1/4 cup chili sauce, egg, chili powder, salt and pepper in medium bowl.
Mix to blend well. Divide mixture in half.
Shape each half into 3/4-inch-high oval and place side by side in a 8x8x2″ baking pan.
Spread remaining 1/4 cup chili sauce over meat loaves, dividing equally.
Bake meat loaves uncovered until juices run clear when centers are pierced with a small knife.
Bake about 20 minutes. Makes 2 servings.

Back to Top of Meat and Game Index

Cookbook Index